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Reverse Your Fatty Liver Portobello Cap Buns

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Prep Time 15 mins
Total Time 15 mins
Course Side Dish

Ingredients
  

  • 2 medium to large portobello mushroom caps per serving
  • 1 tbsp olive oil

Instructions
 

  • Preheat oven to 450°F
  • On a baking sheet lined with aluminium foil, layer large portobello mushroom caps gill side up
  • Roast for 10 to 12 minutes, experimenting with the cooking time to get crispiness you prefer
  • Brush with olive oil, add your black bean burger and your favorite burger toppings
  • Enjoy!